Our London Sales team offer a bespoke service to On and Off Trade clients ranging from many of the capital’s finest hotels and restaurants and to retailers and specialists.
Catia's first experience with wine was when she was just 13 years old, helping her grandfather during a harvest in Soave, Italy where she comes from. During her time at university she worked in an enoteca which further developed her love for wine. After a career in finance, Catia decided to return to her real passion and undertook the AIS course in Milan, eventually becoming a sommelier. Catia joins Armit Wines after working as a Sales Coordinator at Field Morris and Verdin.
Tim de Pass