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2016 Etna Rosso

Pietradolce, Sicily, Italy

Drinking Now 2020
Bottle shot of 2016 Etna Rosso

2016 Etna Rosso

Pietradolce, Sicily, Italy

Drinking Now 2020

Tasting Notes

100% Nerello Mascalese.  This youthful and deliciously perfumed wine has a fine summer fruit aroma.  Cherry and floral elements combine on the palate alongside a hallmark red-apple skin crunch.   The tannins are tightly packed and fine accompanied by a kiss of oak which adds a subtle roundness.  This is an approachable and extremely tasty Etna Rosso; it will pair brilliantly with a barbecued tuna steak or grilled meats.  

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ProducerPietradolce

One of the rising stars in our portfolio, since its founding in 2005 Pietradolce has come to own one of the largest collections of pre-phylloxera vines on the active volcano Mt Etna – which are up to 120 years old. This ancient mountain commands the winery’s devotion and respect, the energy and nuance of the volcanic soils producing truly phenomenal wines. Owner Michele Faro and winemaker Giuseppe Parlavecchio focus exclusively on local varieties Nerello Mascalese and Carricante, producing a range of pure, terroir-driven wines roughly structured as Village, Premier Cru, and Grand Cru. While the do offer an elegance and depth reminiscent of great Burgundy, they offer incredible value compared to the Cote d’Or.

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Pietradolce

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