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BORDEAUX WINE REGION

The greatest vineyards have of course proved that they will produce great wine whatever the conditions. In a region as renowned and celebrated for its rich history as Bordeaux, twenty years is a mere blink of the eye. However, the changes over the last two decades have been profound. Vineyards have changed hands, new winemaking techniques have come and gone and of course the worldwide interest in the very greatest wines has gone into overdrive.

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2004 Château Troplong Mondot, GCC St Emilion

Château Troplong Mondot

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Case of 12 x 75cl £692.16

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Fresh dark cherry and damson aromas. Concentrated and with superb balance between the ripe fruit, tannic structure and fine mineral backbone. Very long, harmonious finish. Drink 2010-2022. 92 points.

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2011 Vieux Château Certan, Pomerol

Vieux Château Certan

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Case of 6 x 75cl £736.08

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Case of 12 x 75cl £752.16

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Beautifully scented red fruit aromas. Complex, fine and elegant on the palate, this is a wine of consumate finesse. Drink 2009-2018. 91 points.

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2012 Château Pontet Canet, 5ème Cru Pauillac

Château Pontet Canet

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Case of 12 x 75cl £752.16

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2013 Château Pontet Canet, 5ème Cru Pauillac

Château Pontet Canet

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Case of 12 x 75cl £752.16

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2012 Y d'Yquem, Bordeaux Blanc

Château d'Yquem

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Case of 6 x 75cl £766.08

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Case of 12 x 75cl £812.16

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2009 Château Trotanoy, Pomerol

Château Trotanoy

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Case of 3 x 75cl £824.04

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2006 Château Léoville Barton, 2ème Cru St Julien

Château Léoville Barton

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Case of 12 x 75cl £836.16

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2003 Château Branaire Ducru, 4ème Cru St Julien

Château Branaire Ducru

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Case of 12 x 75cl £836.16

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2014 Château Pontet Canet, 5ème Cru Pauillac

Château Pontet Canet

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Case of 12 x 75cl £848.16

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2010 Château Gruaud Larose, 2ème Cru St Julien

Château Gruaud Larose

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Case of 12 x 75cl £872.16

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On the nose, this wine has very sweet, bright redcurrant and cassis aromas with exotic spicy notes. Mouth-watering, pure red berry fruit opens up in the glass to reveal a core of intense, dark fruits which are beautifully balanced by a lively, persistent acidity and integrated tannins. Hints of herbs, leather and smoke give complexity on the finish. Over-all, a...

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BORDEAUX WINE REGION

Fashions have seen the rise and fall of the garagistes and the influence of the consultant winemaker. However, for all of these human elements, the 1855 classification remains unchanged and, whether it has been the torrid heat of 2003, the gloom of 2007 or the glory of 2005, the greatest vineyards have proved that they produce great wine whatever the conditions.

In the next twenty years, we will undoubtedly see further pressure on supply at the top with prices continuing to stretch credulity. But what of the hundreds of smaller producers, who have struggled so badly in recent times? Theirs is not the good fortune of great terroir and in a fast moving world, it is here that reform is needed most strongly. The EU wine lake has been emptied and the bad practices that it encouraged are happily draining away too. For the consumer, the result must be the guarantee of ever greater quality because whatever the level of classification, if Bordeaux wants to maintain its position as the number one wine region in the world, quality must be at the centre of its plans.

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