TASTING NOTES

95% Sauvignon Blanc, 5% Sémillon. Barrel sample. Slightly cloudy. Keen and fresh. Lemon-citrus fragrance with a chalky edge. Sweet touch on attack indicates maturity, thereafter the palate is long, linear, and direct. More restrained than Grand Village but great harmony and persistence. Just goes on and on. Class act and a long, long way from varietal Sauvignon. JR

TASTING NOTES

TASTING NOTES

Guidalberto is a blend of 60% Cabernet Sauvignon and 40% Merlot that carries the hallmark elegance and finesse that runs through Sassicaia, the sweet fruited Tuscan character of the Bolgheri area and the enticing aromas that Cabernet Sauvignon and Merlot are capable of creating together. Spending twenty months in one-third new oak barrels, this wine is irresistible two years from...

TASTING NOTES

TASTING NOTES

TASTING NOTES

TASTING NOTES

Grande Réserve is the perfect accompaniment to the party season. Dominated by Pinot Meunier this is an easy drinking, red berry style which offers very good value for money.

TASTING NOTES

TASTING NOTES

Crushed wild berries, violets, incense and sweet spices lift up from the 2016 Barrua. It is silky in texture with a polished display of red and black fruits, well balanced by tactile mineral notes that form toward the close. Hints of fine tannin linger throughout the pretty, purple-tinged finale. 91 points, Eric Guido, Vinous

TASTING NOTES

TASTING NOTES

Amazingly lithe and bright for the age, bursting with ripe black cherries and damson, juicy and concentrated on the palate. Black pepper, earth, and graphite emerge with a little time in the glass, along with a gamey savoury character and some dark chocolate. An opulent, complex wine that could even reward further time in the cellar.