TASTING NOTES
Grenache is the focus here, with a dash of Cinsault, Syrah and Cabernet Sauvignon enhancing the complexity of the blend. The fruit is directly pressed, fermented in tank and rests on its lees until bottling. From 300m high limestone terroir, this single vineyard is south facing and is accountable for the wine’s delicious salinity and ripeness. Mid intensity pale rose...
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