"The 2019 Turpino, Querciabella's top wine from Maremma, is understated and yet quite expressive. Black cherry, plum, mocha, spice and licorice are nicely lifted by a good dose of Cabernet Franc in the blend. This aromatic, layered red holds quite a bit of appeal. I would prefer to drink it over the next handful of years." 93, Antonio Galloni, Vinous

"So much black licorice and aniseed with blackberries and blueberries. Medium-bodied with very refined and polished tannins that run the length of the wine. Crunchy, solid and juicy. A blend of cabernet franc, syrah and merlot. Needs time to soften, but very pretty. Better after 2027." 95 Points, James Suckling "The 2020 Turpino, which I tasted from barrel last year,...

Juicy ripe strawberry, raspberry, pink grapefruit and red plum. Subtle herbs accompany the fruit and deliciously ripe tannins making this wine an approachable and great value Rosso, exhibiting the classic Sesti charm.

From a single site on the lower side of Chambolle-Musigny rich in loam. Shows a riper fruit profile with zip and freshness on the clean finish.

"The 2023 Bianco Drago is decidedly savory in style, with a bouquet of wild herbs, musky citrus and wet stones. It is round in feel with a reverberation of salty minerals and tart orchard fruits offset by sweet inner florals and spice. Vibrant acidity enlivens the finish as the 2023 finishes nicely crisp. This Bianco Drago is a varietal Garganega...

Youthful, ripe nose of red berries. The palate offers some slightly dusty tannins, good acidity and crunchiness.

“Paprika, bay leaves. smoke, currants and olives on the nose. Typical cabernet franc character, with a medium body, juicy fruit and tight but fine polished tannins. Drinkable now, but better in two more years when additional complexity comes through.” 94 Points, James Suckling