"Blushing Nymphe is a naturally low-alcohol delight, boasting an appealing 9% ABV. Crafted from aromatic Muscat and gently pressed to preserve its vibrant freshness and expressive aromas, it offers a lively bouquet of ripe, red fruits and zesty citrus. These flavours elegantly complement its rounded palate, perfectly balanced by a bright, refreshing acidity. An ideal choice for warm summer days,...

"Sweet spices, vanilla, balsam, pine cone and a touch of oyster sauce to the black plums and blackberries. Flavorful and full on the palate with some granular tannins that linger in the lengthy finish, with lots of flattering wood spices and dark chocolate. Goes on for quite a while. From organically grown grapes. Drink from 2025." 90, Zekun Shuai, James...

The minerality of the nose creates a delicate combination of morello and sour cherry and prune. Floral and spicy notes follow in a superbly persistent finish. The palate shows gentle tannins, impressive acidity combined with the classic delicacy and alcoholic content of Primitivo This is an elegant expression of this classic Puglian varietal.

Made from premium Negroamaro grapes-the variety behind Salice Salentino-this elegant rosé by Gianni Cantele uses the traditional salasso (saignée) method to deliver a vibrant colour and bright berry-citrus aromas. Fresh and delicate, the palate bursts with ripe strawberry, pink grapefruit, and raspberry for a lively, refreshing sip. It pairs beautifully with light dishes such as seafood salads, grilled vegetables, or...

Lively and intense, ruby red wine. On the nose blackberry and red currant, cherry and black cherry with Mediterranean scrub notes. On the palate, balance between freshness and tannin, a pleasant and elegant wine. Its characteristics make it ideal for aperitifs accompanied by cheeses, salami, and sausages from our lands.

"More redcurrants, loamy earth, forest floor, and peppery notes define the 2021 Châteauneuf Du Pape La Millière Vieilles Vignes, a medium-bodied, nicely balanced, silky wine that has fine tannins and a forward, charming, undeniably delicious style. It's going to keep for 7-8 years as well." 90, Jeb Dunnuck

"A blend of Furmint, Hárslevelű and Kabar. Typical aromas of dry Tokaji – fresh quince, elderflower, star fruit, with a spiced, honeyed edge and the volcanic imprint underneath. Super-vibrant acidity, sour-fresh. Those orchard-fruit and citrus flavours trail off somewhat in the mid palate but revive for the finish, which has decent, bright length. (OC)" JancisRobinson.com

Candied fruit and spice evolve on the nose into tea, and amber notes. The palate is filled with notes of red flowers, the aromas return on the palate transported by confident but not overbearing alcohol. The tannins and fresh acidity work in counterpoint to create a balanced, soft wine.

This wine has Gooseberries, white and black currants, lime peel and grapefruit on the nose, followed by a Medium-bodied palate with lime, gooseberry and citrus flavours, minerally texture and a long crisp finish. Serve chilled alonside leafy summer salads, fresh oysters and seafood of all types. Pairs well with aromatic herbs like mint and coriander — a great match with...

Mineral, precise, long on the palate with beautiful sapidity and a finish of sage.

"A dry, nicely textured crisp white with refreshing citrus notes and a mineral edge." Armit Wines

"Golden straw yellow. A big hit of oak. A little like panna cotta with rich yellow fruit underneath and with a saline note. The oak is much more tied in with the lemony peach fruit, but it is certainly not hiding. Supple, nervy acidity stitches the fruit and oak together. Very long and focused." 17, Walter Speller, JancisRobinson.com