"This crianza shows aromas of dates, orange rind, cigar box and espresso. Full and chewy with good freshness, toasty walnut flavors and a solid finish. Drink now or hold." 91, Jacobo Garcia-Andrade Llamas, James Suckling

"There's convincing weight to the 2022 Pinot Gris Sleepers Vineyard from the Kēkerengū Coast. This is a dry, full-bodied, savory New Zealand interpretation of Pinot Gris. Yes, it has pure pear and apple fruit notes plus a fragrant florality, but they've also managed to capture savory, pastry hints and a spiced character that sparks memories of dining out in Alsace....

Elegant aromas of red fruits (pomegranate, cherry) and wild Mediterranean herbs. The medium-bodied mouthfeel seduces by its freshness, its roundness, its juicy and vibrant character. Food pairing: Cured ham, gratin dauphinois, beetroot and walnut salad

This Sauvignon captivates with its deep yellow colour with green hints and aromatic bouquet of ripe gooseberries, papaya and elderberries as well as fine notes of herbs. Juicy acidity, elegant structure and an inviting finish characterize the palate.

Light greenish yellow. Intense bouquet concentrated on citrus notes of lemon peel and lime. Hints of white peach, myrtle leaves and chamomile complete the aroma. Soft and round on the palate, balanced between acidity and a pleasant sapidity. Fruity finish of extraordinary persistence.

"The 2023 Sémillon hails from La Consulta in the Uco Valley. Fifty-five percent of the wine was fermented and aged in new French oak barrels for six months. A yellow wine in hue, the aromas feature honey, delicate chamomile and a light cedar note. The dry, mild, refreshing wine lingers on a resin-like expression. This is a pristine wine crafted...

Straw yellow colour with green and golden reflections. The nose is dominated by Mediterranean scrub scents, and linden, hawthorn notes. Also hints of citrus fruits and yellow pulp fruit. On the palate it is full mineral and fresh, with a pleasant persistence. Excellent to accompany dishes based on vegetables, fish and shellfish. "Deep straw yellow. The Cilento version of Fiano...

"Straw yellow. Peach stone with a hint of spice and mandarin. Textured grapefruit and lemon fruit with a bitter-almond finish. Quite full-bodied and with just enough acidity to keep the tension." 16 Points, Walter Speller, Jancis Robinson

This bright wine has a very fine and persistent perlage even after many minutes in the glass. The nose is intense, with pleasant notes of flower blossoms, citrus fruit and a characteristic hint of green apple. The palate is well balanced with good body and a refreshing acidity on the finish. Serving suggestions: Perfect as an aperitif, with fish and...