Aromas of white flowers, rose, cyclamen, and violet intertwine with luscious notes of amarena cherries, wild blackberries, and blueberries, all wrapped in a delicate finish of sweet spices like clove and cinnamon. The palate offers a vibrant burst of freshness, leading into a supple structure supported by soft tannins and creamy bubbles. The experience ends with a delicate touch of...

" This is the original oak-aged white designed by Alejandro Fernández. There are petrol notes alongside the sweet toasty character of the oak. The palate is quite powerful, rich and slightly warm, although it retains the sapid quality of the Airén. At the moment, I prefer the Tinaja, but this one should develop nicely with time." Amaya Cervera, Decanter

Deep pink with coral reflections, bright and clear. Aromas of mild spices with hints of saffron, finishing on subtle pink pepper notes. Full-bodied and rich, revealing cherry notes. Food pairing: To be enjoyed with an authentic bouillabaisse

"Sweet white flowers, chamomile and spice give way to crushed apples as the 2024 Etna Bianco Pietradolce wafts up from the glass. Pleasantly ripe in style, it splashes across the palate with crisp orchard fruits and minty herbal tones. This finishes with a sense of refinement as a tactile mineral tinge lingers." 91 Points, Eric Guido, Vinous

"The 2023 Etna Rosso Pietradolce is a dark and brooding effort with a whiff of flowery underbrush and ashen stone giving way to crushed black cherry. Silky smooth, it sweeps across the palate with ripe wild berry fruit and a collage of sweet spice, all guided by juicy acidity. The 2023 leaves a saturation of primary concentration and a tinge...

"The team at Lafleur makes two whites. The 2021 Grand Village (Lafleur) Blanc is 73% Sauvignon and 27% Semillon, and this will be the first vintage made in the new cellars at Grand Village. It's also the first year where it was vinified at cooler temperatures, which might have resulted in the incredible purity and precision in this beauty. Pineapple,...

"The 2020 Chiroubles has a ripe and well-defined bouquet, a mixture of blueberry and black cherry fruit. The palate is medium-bodied with succulent ripe tannins, fleshy with a sweet, candied finish. Lovely." Neal Martin, Vinous

Brilliant golden yellow. The nose shows scents of persimmon, almond, vanilla and lavender twisted with hints of cinnamon and chestnut honey. The mouthfeel is pleasantly sweet, warm and velvety. Food Pairing: Fiorino Riserva del Fondatore cheese, fig and walnut tart.

A superb introduction to the wines of Bernhard Ott, named after a special barrel (fass) that was hand selected every year by a customer for its quality. Grapes harvested around Spiegel and Rosenberg in lower Wagram produce an intensely aromatic wine revealing aromas of citrus, nectarine and basil. The overall experience is long, saline and moreish. "The 2024 Grüner Veltliner...

This shows notes of white nectarines and sliced pears with white flowers and stones, following through to a medium body with a tangy, slightly phenolic palate. Vivid and juicy. From organically grown grapes. Drink now. James Suckling