TASTING NOTES

TASTING NOTES

Bright, purple with purple hue. The nose shows ripe, red and black fruit characters with hints of licorice. Some spicy aromas from the partial oak maturation. A vibrant, spicy & savoury palate with red and black cherry and plum characters, licorice and dark chocolate. A medium-bodied wine with lovely fine tannins and a soft, smooth finish.

TASTING NOTES

TASTING NOTES

TASTING NOTES

A portion of the 2010 was fermented on Roussanne lees to give additional silkiness and texture to the palate. Medium intensity purple with crimson hue.

TASTING NOTES

TASTING NOTES

Grassy and floral with spicy lift. Stone fruits and lemon flesh. This is taut, intense and long with excellent concentration, direction and drive. The ripe fruit which is characteristic of Zotzenberg is perfectly balanced by surging minerality and crisp, bright acidity. This will reward cellar time but is already lovely to drink and I wouldn’t hesitate to decant and drink...

TASTING NOTES

Deeper and spicier, almost grassy with floral notes, the palate displays lovely ripeness and intensity of fleshy citrus fruit with spice, grip and great length.

TASTING NOTES

TASTING NOTES

TASTING NOTES

Very pale straw, with green straw hues. A vibrant bouquet of green apple, peach and lemon zest. The aroma profile follows through to the palate exhibiting apple and stone fruit flavours and citrus with crisp, fresh acidity.

TASTING NOTES

The nose reveals intense red fruit, cherries and strawberries with earthy, mineral notes. Delicate, complex and concentrated, this wine has a soft, full palate, well-balanced acidity and supple tannins. Ideal companion for risotto.An area so cool people didn’t think grapes would grow here, that is until these biodynamic pioneers arrived and started making waves with their cool climate grapes. This...