Red Wine

TASTING NOTES

Certified Organic. Deep and brooding, with forest fruits, black olives, sage, and a strong saline note. Velvety on the palate with ripe blackberry, orange zest, and a pronounced violet character, surrounded by firm but fine-grained tannins. Described as “easily one of the best value reds coming from Campania” by Eric Guido from Vinous.

TASTING NOTES

Inky purple in the glass, boasting notes of ripe cherries, blueberries, and blackcurrants. A full-bodied richness, layered with silky tannins and a smooth finish. Mellow, sleek, and juicy. "Château Maris is a great place to start for readers looking to explore the Languedoc. These wines are all beautifully made and have tons of character, and in most cases, represent rock...

TASTING NOTES

TASTING NOTES

With an open and complex nose, the 2014 vintage is at its peak for drinking.  With a mature character of earthiness, it is like a forest floor of aromas. It has a distinguished palate, is well balanced and harmoniously framed with firm tannins.  A real value for a very appealing vintage.

TASTING NOTES

​Le Difese is a nod towards the indigenous varieties of the region combining the appealing Mediterranean characteristics of Sangiovese with the depth of Cabernet Sauvignon to make a delicious wine that is ready to be enjoyed from release.​Armit Wines

TASTING NOTES

The 2019 Bourgogne Rouge "Cuvée Maison Dieu" comes from vines just under those of Château de Pommard, close to the roundabout. It has a generous bouquet with red cherries and raspberry fruit. The palate is well balanced with crisp acidity, crunchy red fruit with a slightly terse finish. Neil Martin

TASTING NOTES

The 2019 Etna Rosso blossoms with pretty rose notes, wild herbs and strawberries. It’s soft and enveloping, balancing a pleasant inner sweetness with energizing acidity and tart wild berries. A gentle layer of tannin adds lovely grip, as this finishes long with notes of licorice and blueberry skins. The 2019 is a harmonious beauty that has me seriously looking forward...

TASTING NOTES

The 2018 Montessu Isola dei Nuraghi mixes crushed violets with hints of blackberry and spice to form an alluring bouquet. This is a feminine and understated effort, showcasing floral-laced woodland berries, minerals and juicy acids. It tapers off clean and poised with lingering notes of sweet plum and licorice. 90 points, Eric Guido, the Wine Advocate

TASTING NOTES

a good introduction to the house style: balsamic reds with abundant notes of sweet spices and cigar ash, developed aromas of forest floor and a creamy twist making small concessions for a fresher and cleaner profile in the last few years but keeping the classic style. There are notes of ground tobacco and earth, and the palate is seamless and...

TASTING NOTES