Sparkling Wine

TASTING NOTES

Being Frizzante in style, this Prosecco has a lighter, finer mousse which makes it the perfect wine for an aperitive. In the glass you'll find delicious aromas of white stone fruit and golden apple with lively acidity to refresh your palate. A perfect glass of fizz to enjoy on its own or alongside some some canapés. Think fresh figs and...

TASTING NOTES

Biancavigna lead the way for high quality Prosecco making ones with elegance, grace and beautiful minerality. On the nose, ripe stone fruit abound with nuances of peach and blossom. Creamy in texture with a fine mousse and refreshing acidity. Beautifully refreshing as an aperitive or enjoy with the local cheese belonging to the Prosecco region - Taleggio. A soft, creamy...

TASTING NOTES

Elegant and expressive, this rosé presents a mesmerizing stream of steady bubbles all immersed in a lovely salmon pink colour. It has fresh aromas of red fruit, good acidity and a velvety smooth finish. It makes the perfect companion to seafood starters, salty meats such as prosciutto and sushi.

TASTING NOTES

A very typical and elegant aroma with distinctive fruity notes that remind of apple and white fruit. On the palate it is creamy, with a vivacious and fruity aftertaste. Delicate mineral taste on the finish and good persistency.Armit Wines

TASTING NOTES

Lime zest, peach blossom, and slate on the nose with a vibrant, mousse that is far above what most expect from Prosecco. Lean, crisp and pure. Delicious.

TASTING NOTES

An introduction to the quality of Gramona’s wines and what a beautiful entry-level Cava. 18 months ageing on lees has imbued some subtle toasty, autolytic notes but this NV is primarily about the refreshing, defined citrus and stone fruit. A touch of minerality and laser-like acidity round off the richness here with aplomb. A wonderfully more-ish Cava that would be...

TASTING NOTES

Very deep, rich crimson in colour with crimson hue. Notes of blackberried and black cherry fruits, spice box and a little pepper that carry through onto the rich, velvety, long and slightly sweet but not cloying palate.

TASTING NOTES

Giacosa’s Spumante is produced using the champagne method using Pinot Noir grapes. Matured on the lees for three years and riddled by hand, this is a softly textured wine with a very elegant mousse. The 2007 vintage has a lovely bready complexity on the nose and the palate is bursting with delicate white stone fruit characters. Delicious with food but...

TASTING NOTES

TASTING NOTES

Purity, bright vibrancy and focused definition belie this Champagne’s age.  This is beautifully crafted, seamless blend of apple and fig, undercut by lemon and pink grapefruit.  It has a brilliant brushstroke of chalky minerals which linger on the finish.  For something so delicate and nuanced, this has a remarkable character which has benefitted from its magnum bottling. Presented in a...

TASTING NOTES

Extremely fresh and elegant with hints of butter, cream and granny smith apples, bitter white almost and cinnamon.  Texturally almost weightless, so refined it floats across your palate.  Finishes with tension and freshness.  This can age with the great Vintage Champagnes. Armit Wines

TASTING NOTES