TASTING NOTES

The fruit for the ESP 'reserve cuvee' Cabernet is mainly sourced from vines dating back to 1949. Darker fruits on the nose and palate than the Estate Cabernet, the ESP has a richer palate spectrum with more poise and power. Intense black fruits, coffee, black olives and more spice with excellent concentration of fruit on the finish. A wonderfully impressive...

TASTING NOTES

The Shiraz grapes for this ESP 'reserve cuvee' were sourced mainly from vines planted on the Estate during the 1930s. Rich, dark fruit scents with a mix of spice leap from the glass. Powerful and rich black fruit flavours on the palate with excellent depth of fruit, layered complexity with notes of spice, pepper and licorice. The overall balance is...

TASTING NOTES

TASTING NOTES

This tenth anniversary release comes straight from the cellars in Greve in Chianti.  The 2007 provides a stunningly approachable expression of musky red cherry, black plum, blackberry jam, tobacco and brown spices. This is a full-bodied, broad and pliant wine with a saline nuance adding complexity to the dark fruit, sage and rosemary flavours. The herbal element repeats on the...