An incredibly elegant wine with a very attractive bouquet of sweet cassis and blackcurrant fruit with dark cherries and ripe plums in the background. Spicy, vanilla notes give a sense of opulence and style. The palate is smooth textured and exotic with firm, yet velvety tannins and wonderfully deep dark fruit with just a hint of dried citrus on the finish. Amazingly complex and precise - very exciting. Drink 2020 ¿ 2050.
Reviews & Scores
2010 Ducru Beaucaillou: Representing 45% of their total production, the 2010 Ducru will certainly compete with the efforts produced in 2009, 2008, and 2005. It hit 14% natural alcohol, compared to 13.5% in 2009 and 2008. A blend of 90% Cabernet Sauvignon and 10% Merlot, the wine has a surprisingly lower pH (3.62) than the 2009, or the 2005 for that matter. A truly remarkable wine, with a dense purple color and a beautiful nose of creme de cassis, spring flowers and crushed rock, this full-bodied, sensationally concentrated wine has massive richness, high but very sweet tannin, and stunning purity and depth. Proprietor Bruno Borie seems to have pulled out all the stops in turning out an absolutely compelling effort that is the essence of Ducru Beaucaillou. It should drink well for 30-40 years.
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