TASTING NOTES

This has amazing aromatics: sweet blackberry and black cherry fruit with dried herbs, tar and spice, as well as some hints of vanilla and coconut, and sweet tobacco, too. The palate is juicy and supple, but also quite profound, showing cherries, berries, spice, sweet herbs, some cedar and coconut from the oak, and a lovely sense of harmony and precision....

TASTING NOTES

This is a classic marriage (for 904) of Tempranillo and 11% Graciano that will appeal to the wine's many dedicated fans. Sweet balsamic and coconut aromas segue into a palate that's gentle, savoury and caressing with vital underlying acidity and structure.95 points and one of the ‘Wines of the Year’, Tim Atkin MW

TASTING NOTES

The blend consists of 95% Tempranillo from 40-year-old vines in Las Cuevas, El Palo and Las Monjas in Rodezno, complemented with 5% Graciano from the Montecillo estate in Fuenmayor. The Graciano gives the wine an aromatic intensity and acidity, to carry the structure and elegance of the Tempranillo. The grapes are vinified separately in four-and-a-half-year-old American oak for three years, and...

TASTING NOTES