A delightful nose of red berries, wild strawberries and black cherries lead to a crunchy palate of blackcurrants, fresh fig and wild strawberries spiced up with black pepper. There is huge depth and power to the fruit which is beautifully encased in a fine, sinewy tannic structure. The bold fruit is underpinned by a complex savoury minerality and a pure seam of fresh acidity. This is long and eminently impressive. Drink from 2021.
Hailed a curvy, racy beauty from Antonio Galloni and a fascinating wine from Monica Larner, Sassicaia 2017 is one of the most anticipated releases of the year. Sassicaia 2017 is a blend of 85% Cabernet Sauvignon and 15% Cabernet Franc. In her preview assessment of the wine, Larner describes incredibly well the tension existing from vintner and vintage and how, like...more
Bottle 75cl £172.68
“A darker, more structured Barolo than his sibling, Prapo’ is an incredibly pure expression of the terroir of Serralunga. Precise notes of red and black berries, forest floor and dark spices are framed by tight woven tannins and lively freshness. An exciting release that has the potential to be enjoyed for the next 10 years.” Armit Winesmore
Bottle 75cl £61.14