Drinking Now 2028
2/3 whole cluster and 40% new oak gives it a brightness and perfumed vivacity of red fruit on the nose. On the palate crunchy cranberries come to the fore, the flavours are full and generous, filling the mouth. These are amplified by the substantial tannic structure and balancing acidity. Needs a bit of time to soften, drink from 2023.
Hailed a curvy, racy beauty from Antonio Galloni and a fascinating wine from Monica Larner, Sassicaia 2017 is one of the most anticipated releases of the year. Sassicaia 2017 is a blend of 85% Cabernet Sauvignon and 15% Cabernet Franc. In her preview assessment of the wine, Larner describes incredibly well the tension existing from vintner and vintage and how, like...more
Bottle 75cl £172.68