A really savoury, earthy, umami nose leads to crunchy black briar fruits and a taut, refined structure underpinned by a firm mineral driven core. Crisp and coiled, yet still introvert, this promises bountiful pleasure if given time. Drink from 2021.
Hailed a curvy, racy beauty from Antonio Galloni and a fascinating wine from Monica Larner, Sassicaia 2017 is one of the most anticipated releases of the year. Sassicaia 2017 is a blend of 85% Cabernet Sauvignon and 15% Cabernet Franc. In her preview assessment of the wine, Larner describes incredibly well the tension existing from vintner and vintage and how, like...more