"Sweet white flowers, chamomile and spice give way to crushed apples as the 2024 Etna Bianco Pietradolce wafts up from the glass. Pleasantly ripe in style, it splashes across the palate with crisp orchard fruits and minty herbal tones. This finishes with a sense of refinement as a tactile mineral tinge lingers." 91 Points, Eric Guido, Vinous

"The 2024 Etna Rosato Pietradolce bursts from the glass with a confectionary blend of chamomile, candied citrus and sweet melon. Cooling and wickedly fresh, it washes across the palate with vivid white strawberry fruits offset by crisp mineral tones. This tapers off with a saline concentration on the long finish." 91, Eric Guido, Vinous

"A youthful, tight wine focused on freshness, this has lime peel and smoke, volcanic sulfur character and cedary fruit. Light- to medium-bodied with firm acidity, this is vibrant all the way to the finish. Drinkable now but best from 2025 to allow the structure to soften. " 95 Points, James Suckling

"Hauntingly dark and floral, the 2020 Etna Rosso Rampante smolders up with an array of dusty violets, lavender, cloves and earth tones before giving way to musky black currants. This is sleek and cool-toned in feel, showing its crisp minerality up front as tart wild berry fruits emerge over a core of sour citrus and spice. Structured and long yet...

"Earthy, dark and brooding, the 2020 Etna Rosso Archineri grumbles up with a youthfully backward bouquet of ashen stones, grilled herbs and dried berries. It’s silky-smooth, with ripe wild berry fruits offset by hints of blood orange. A saline core of minerality saturates toward the close. This leaves the palate reeling with residual tension. Brisk acidity peppers the senses and...

"This is a complex Etna with an almost old-fashioned style. It is full of basalt minerality, pomegranate, cherries, graphite and deep, smoky tones. Full-bodied, it has firm tannins, chalky yet ripe. The crisp, lasting acidity leads to a long aftertaste. Drinkable now but will last for decades." 96, James Suckling

"Displaying a deep golden hue, the 2019 Etna Bianco Sant’Andrea opens with a honeyed sweetness as wildflowers and chamomile accentuate hints of young peach. It’s nicely rounded, revealing a mineral tinge up front that’s further enhanced by notes of ginger as crisp orchard fruits swirl throughout. Medium in length, this finishes fresh, leaving a minty sensation to taper off." Eric...