Cabernet sauvignon, Drinking Now 2021
PRICE TYPE: In Bond
Bottle 75cl
Case of 6 £80.00
The third wine of the estate and one that was produced since 2003, Le Difese is a blend of 70% Cabernet Sauvignon and 30% Sangiovese. Fermentation takes place in stainless steel vats and it is then aged for 12 months in French and American oak barrels and for a further three months in the bottle. The younger addition to the range of Tenuta San Guido is a wine that is distinguished by generous fruit, lively freshness and joyous drinkability.
2018 is a firecracker of a release, marked by an open, aromatic nose redolent of red cherries, wild strawberries, thyme and dried flowers. A mineral, lively freshness frames a joyful, supple palate that burst with juicy notes of red summer berries, red apple skin and blood orange. A lovely, charming wine that is as enchanting as it is drinkable.
Hailed a curvy, racy beauty from Antonio Galloni and a fascinating wine from Monica Larner, Sassicaia 2017 is one of the most anticipated releases of the year. Sassicaia 2017 is a blend of 85% Cabernet Sauvignon and 15% Cabernet Franc. In her preview assessment of the wine, Larner describes incredibly well the tension existing from vintner and vintage and how, like...
moreBottle 75cl Available In Bond
An impressive release that speaks volume of the pedigree of Tenuta San Guido’s wines. Guidalberto is a blend of 60% Cabernet Sauvignon and 40% Merlot. A voluptuous nose charged with blackcurrant, black cherries, damson notes is rained in by mineral, almost balsamic hints of black olive, mint, tomato leaf and fresh black pepper. The exuberant nose of youth shouldn’t distract from the...
moreBottle 75cl Available In Bond
Bottle 75cl £52.68
Bottle 75cl £38.68
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