In 1969, brothers Bob and Steve Miller found a parcel of land they immediately knew had incredible potential for grape growing. Their vision was simple, to develop a vineyard that would be acknowledged as amongst the most recognised vineyards of the world. It took them four years of hard work to set up the 121 hectares of Pinot Noir and Chardonnay. The combination of rocky soils, cool climate and ocean influence as well as the talented winemaker, Trey Fletcher, make the Bien Nacido wines a superb, handcrafted range whose pedigree is simply unparalleled.
The blend consists of 95% Tempranillo from 40-year-old vines in Las Cuevas, El Palo and Las Monjas in Rodezno, complemented with 5% Graciano from the Montecillo estate in Fuenmayor. The Graciano gives the wine an aromatic intensity and acidity, to carry the structure and elegance of the Tempranillo. The grapes are vinified separately in four-and-a-half-year-old American oak for three years, and...more
Bottle 75cl £35.08
Bottle 75cl £23.68
Roasted beef, chipped asphalt and black currant conspire for a very deep and brooding but not overly powerful nose on this bottling from winemaker Trey Fletcher. The palate pops with thyme, rosemary, dried flowers and pepper, with the tangy black plum fruit only emerging with patience. Built to last.more
Bottle 75cl £44.26
The spicy and earthy nose on this sprightly bottling from the iconic vineyard is superb: pressed mulberry, beet and rhubarb aromas lifted by thyme, star anise and bay leaf. The palate is slightly mellower, with rounded pomegranate and cherry notes cut by pine needle-like spice.more
Bottle 75cl £45.68