Terroir Sense Fronteres was established in 2016, when Dominik Huber, co-founder of Terroir al Limit, acquired a four-hectare plot as part of another acquisition. This parcel of land sits in the Montsant DO, despite being just a few hundred metres down the road from his land in Priorat. On his first visit, Dominik was delighted to discover 75-year old Grenache vines planted in a natural amphitheatre of red clay and gypsum. Free from the tight regulations in Priorat, he set about producing modern, ethereal wines of remarkable precision and purity.
The blend consists of 95% Tempranillo from 40-year-old vines in Las Cuevas, El Palo and Las Monjas in Rodezno, complemented with 5% Graciano from the Montecillo estate in Fuenmayor. The Graciano gives the wine an aromatic intensity and acidity, to carry the structure and elegance of the Tempranillo. The grapes are vinified separately in four-and-a-half-year-old American oak for three years, and...more
Bottle 75cl £35.00
The 2017 Figuera is sourced from two old vineyards planted with Garnacha in the village of La Figuera. It is light and super long, with an herbal twist (à la Cabernet Franc), very spicy, with great complexity, floral and aromatic. The early-harvested grapes fermented with full clusters and indigenous yeasts in concrete vats and were kept in concrete for five...more
Bottle 75cl £36.12