HUNGARY

A country boasting a wealth of indigenous grape varieties, Hungary has a history in winemaking, dating back to Roman times. About 70% of the total production is white, with a wide range of international varieties being introduced, with a strong bias towards varietal labelling. The world famous sweet white wine, Tokaji, is produced in the Tokaj-Hegyalja region in the North-East of the country.

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Image of wine Dry Tokaji
BUY
TASTING NOTES

A refreshing perfectly balanced and well structured wine with a hint of residual sugar which makes it more attractive. Bursting with summer fruit, pears and citrus. We suggest serving it chilled to 10oC with grilled fish dishes, poultry or a spring salad.

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Image of wine Dry Tokaji
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2016 Dry Tokaji, Dereszla

Bottle 75cl £13.85

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