Italy is a wonderful patchwork quilt of a country with incredible regionality and local traditions. Nowhere is this more apparent than in the rich profusion of indigenous grape varieties that grace the slopes and plains of many of Italy's wine-producing regions. While wine production dates back centuries, it wasn't until relatively recently that a wave of producers set new benchmarks for fine Italian Wines. Whether you like a more modernist or traditionalist approach, international or indigenous varieties, the Italian wine scene has never been more exciting.
Hailed a curvy, racy beauty from Antonio Galloni and a fascinating wine from Monica Larner, Sassicaia 2017 is one of the most anticipated releases of the year. Sassicaia 2017 is a blend of 85% Cabernet Sauvignon and 15% Cabernet Franc. In her preview assessment of the wine, Larner describes incredibly well the tension existing from vintner and vintage and how, like...more
An impressive release that speaks volume of the pedigree of Tenuta San Guido’s wines. Guidalberto is a blend of 60% Cabernet Sauvignon and 40% Merlot. A voluptuous nose charged with blackcurrant, black cherries, damson notes is rained in by mineral, almost balsamic hints of black olive, mint, tomato leaf and fresh black pepper. The exuberant nose of youth shouldn’t distract from the...more
Greco is one of the most characterful Italian whites, grown mainly in southern Italy. Guardienes Greco has a rich pine nut, honeysuckle and butterscotch notes which are beautifully off-set by juicy, tart green apple and pineapple fruit flavours. This full-textured wine would pair very well with a mozzarella and tomato salad or a seafood risotto.more
Bottle 75cl £10.22
Bottle 75cl £11.80