TASTING NOTES
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ROMANO DAL FORNO
Romano Dal Forno took control of his Valpolicella wine estate at the age of 22 and quickly turned the Veneto’s maestro, Giuseppe Quintarelli for advice. A policy of low yields and an uncompromising drive for quality has established the Dal Forno family as the producers amongst the finest producing from dried grapes - an otherworldly Amarone, a complex Valpolicella Superiore and a deliciously sweet Recioto. The area has been proven, by Romano, as a magnificent terroir for Valpolicella wines. Dal Forno is now one of the most collectable and sought-after wines in Italy.Bottle 37.5cl£123.74
Case of 6 £742.44
2004 Vigna Sere, Romano dal Forno
Bottle 37.5cl £123.74
This product is only available from customer listings
Case of 6 x 75cl £1,216.08
Customer Listing
2000 Valpolicella Superiore, Romano dal Forno
Bottle 75cl £202.68
This product is only available from customer listings
Case of 6 x 75cl £2,356.08
Customer Listing
TASTING NOTES
Shows aromas of leather, smoked ham, prune, tarry mineral and dried fl owers. Anamazing panoply for a 2002, which was a weak vintage. Full-bodied, with velvetytannins and a long, intense, peppery fi nish. Given the diffi culties of the vintage, thisis a fi ne effort by Dal Forno. Drink now through 2016. 910 cases made. 92 points, Wine Spectator.
more2002 Amarone Della Valpolicella, Romano dal Forno
Bottle 75cl £392.68
This product is only available from customer listings
Case of 6 x 75cl £4,876.08
Customer Listing
1997 Amarone Della Valpolicella, Romano dal Forno
Bottle 75cl £812.68