"Spicy to the core, the 2022 Montepulciano d'Abruzzo wafts up with a blend of crushed cherries and wild berries, dusty violets, lavender and traces of incense. This is elegant in feel with silken textures and rich red and blue fruits. A crisp mineral sensation forms toward the close. The 2022 leaves the palate drenched in primary concentration, finishing with edgy...

"The 2022 Trebbiano d'Abruzzo Fonte Canale lifts from the glass with utter poise. It's citric and mineral-driven, displaying a cascade of wildflowers, crushed rocks, nectarines and hints of raw almond. The 2022 is elegant in style with subtle textures and depths of saline-infused orchard fruits, all offset by a spike of lemony acidity. Saturating and long, it tapers off with...

"Intense, the 2020 Montepulciano d'Abruzzo Archivio seduces with its pungent aromatic display, blending cedar shavings with balsamic spices, cooling smoke, plum sauce and grilled herbs. Soothingly round and supple, this floods the palate with ripe wild berry fruits and hints of blood orange. A web of fine-grained tannins mounts toward the close. It finishes with staining length and structure, leaving...

"The 2019 Montepulciano d'Abruzzo Colle Vota is intense, trading grace for power in this vintage, with a burst of dried black cherries, dusty sage, roses and Indian spice forming its bouquet. This splashes across the palate, spicy with ultra-ripe wild berry fruits that saturate, expertly balanced by a core of zesty acidity. The 2019 leaves a staining of primary concentration...

"The 2023 Pecorino Quarmari sneaks up on you with a bouquet that starts quite understated and coy but becomes explosive with time. A burst of crushed rocks and sage gives way to nuances of green apple and sweet spice. It possesses a deep, glycerol-like texture, nearly oily in feel, with tart orchard fruits and masses of stimulating citrus further enhanced...

Bright coral pink colour. Elegant bouquet that opens up with delicate floral notes of carnation flower and wild rose followed by fruity fragrances of strawberry, red currant and white pepper. Fresh mouthfeel, balanced by a good structure and sapidity, with grapefruit aromas on the ending. Pairing: Baked mullet on herbs; risotto with wild asparagus. "A bright and crunchy rosé with...

"Baked fruit and vanilla aromas. Broad palate with plummy fruit balanced by a fresh and lively acidity." 90, Ronan Sayburn MS, James Doidge, Sarah Knowles MW, Decanter

"Initially quite scented, then strangely closed a little in the glass. Subtle tones of cedar, vanilla and dried tobacco, with precision of fresh blackcurrant and a hint of black cherry. There’s an underlying graphite and stone/mineral complexity too. Juicy palate – certainly good acidity here – and a comparatively moderate tannic load, both of which work in harmony to structure...