"Chopped apples, wildflower honey, thyme and almond blossoms on the nose of this creamy and ripe yet minerally white. It’s silky and full-bodied with cool layers and a light, chalky undertone. Long and delicious. From biodynamically grown grapes with Respekt certification. Drink now or hold." 94 Points, Claire Nesbitt, James Suckling

"Wonderfully fresh and delicate yet also concentrated and polished, this is a great Rosenberg with marvelously underplayed power and forthright finesse. Only medium-bodied, but this has a superlong, refined finish that gently caresses your palate. From biodynamically grown grapes with Respekt certification. Drink or hold." 96 Points, Stuart Pigott, James Suckling

"Very concentrated with an astonishing herbal freshness (think rosemary and sage), this is a sensational gruner veltliner with the kind of textural complexity and elegance we associate with great white burgundy. Extraordinarily long finish with excellent minerality and finesse. From biodynamically grown grapes with Respekt certification. Drink or hold." 97 Points, Stuart Pigott, James Suckling

"The 2022 Grüner Veltliner Spiegel comes from a cooler, very windy site on calcareous Danubian gravels and loess, made from more than 50-year-old vines at up to 340 meters altitude. It was aged for 20 months on fine lees in a 7,500-liter barrel. The wine opens with an exquisite nose that combines white miso, sun-warmed split pine, lichen and peppery...

"The 2022 Grüner Veltliner Stein comes from the lowest site in the Bernhard Ott portfolio, reaching between 220 and 280 meters, but the soils are of gneiss. The nose is shy and merely shimmers with a touch of pepper and the slender, sharp foliage of palm fronds. On the palate, much saltier yeast emerges on a slender body, with wet...