"A spicy and flavorful red that shows blackberry fruit, black cherries, nutmeg and sweet walnuts on the nose. It’s full-bodied and well framed with tight-knit tannins. Compact. Drink from 2025." 92, Claire Nesbitt, James Suckling

"Complex nose with plenty of sweet spices, pine cones, vanilla and black walnuts to the blackberries and black mushrooms. A hint of bergamot. Tight and creamy on the palate. Don’t be put off by the wood tannins if you open it and drink it while it is young. The fine-grained tannins mesh nicely with the full-bodied palate. While this is...

"A full-bodied Ribera del Duero exhibiting attractive minerality upon the fresh red cherries and plums. Very structured on the palate, with medium to full body and lots of fine-boned tannins. Dusty and tight in the finish. Drink from 2026." 92 Points, Zekun Shuai, James Suckling

"This crianza shows aromas of dates, orange rind, cigar box and espresso. Full and chewy with good freshness, toasty walnut flavors and a solid finish. Drink now or hold." 91, Jacobo Garcia-Andrade Llamas, James Suckling

"The 2022 Barbaresco Asili is gorgeous. Silky, aromatic and light on its feet, the 2022 is classic Asili all the way. Its translucent finesse and energy are remarkable. Today, the 2022 is a bit stern in terms of its tannins. While I don’t see the seductive fruit and inner perfume of Giacosa's best Asilis, the 2022 is still one of...

"A classic Giacosa Falletto showing real authority: concentrated and tight showing great purity. Fresh and lifted with bright aromatics. The herbal character enlivens the sip, finishing with a touch of mint and chocolate. Tannins are perfectly integrated. Great." Armit Wines

"This a textbook, elegant style of Marlborough Pinot, with pretty aromatics of cranberry, tobacco leaf, baking spice, red plum and cherry. The palate has layered fruit, nice flow, a touch of oak, moderate tannins and good carry. Fruit is drawn from across the region, including the Southern Valleys, Awatere and the tiny southern subregion of Kekerengu Coast. Winemaker Simon Waghorn...