Our PortfolioChampagne

Beautifully pure, floral nose. On the palate a racy, energetic feel with nuances of stone fruit, acacia, brioche and underlying minerality. Lovely purity and vitality run like a vein through the wine, which has a long, crisp, slightly nutty finish. Exemplary Blanc de Blancs and great apéritif style. Deliciously precise with high toned citrus fruit providing thrilling focus and definition....

"Based on the 2020 vintage vinified in enameled vats, Geoffroy’s NV Extra Brut Expression is complemented by a 50% perpetual reserve component stored in concrete. Sourced from a mosaic of parcels across Cumières and Hautvillers, it is a blend of 45% Pinot Noir, 35% Pinot Meunier and 20% Chardonnay. The wine bursts from the glass with vibrant aromas of green...

"Subtle aromas of citrus fruit, pear, lemon curd and chalk. Fresh and crisp on the medium-bodied palate, with mineral notes and fine bubbles. Clean and balanced with a lot of freshness and vibrancy. Delicate, creamy aftertaste. Drink now." 92, James Suckling "The entry-level bottling from the estate’s home village of Cuis is always Didier Gimonnet’s priority, despite the house having...

"The 2018 Brut Blanc de Blancs Cuvée Gastronome is a dense, powerful wine. [...] I very much like the depth and vinous intensity of the Gastronome in 2018. Pear, dried flowers, chamomile, mint and spice build into the deep, potent finish." 92, Antonio Galloni, Vinous

"The 2018 Extra Brut Blanc de Noirs Empreinte is superb. Rich, powerful and explosive, the 2018 bristles with energy from start to finish. Kirsch, dried flowers, mint, spice, incense and dried herbs soar across the palate. The Empreinte is a deep and wonderfully resonant Champagne in all of its dimensions. It's a seriously gorgeous wine from Geoffroy. Don't miss it....

"The 2017 Brut Blanc de Noirs Empreinte is a super-classy wine. Pear, crushed flowers, brioche, cinnamon and a kiss of French oak infuse the 2017 with notable depth. Although not the most complex wine in this range, Empreinte offers tons of pure pleasure and accessibility in a style that straddles the line between still and sparkling wine." 93, Antonio Galloni,...

"Redcurrant, wild berry, blood orange and herbal aromas with toasted notes. Fleshy nectarine, stone fruit, raspberry, cranberry and lemon offer energy. Precise, with a delicate mousse, firm minerality and steely freshness." 93, Tom Hewson, Decanter "The NV Brut Rosé de Blancs is gorgeous. It offers notable depth and texture to play off its vibrant, chiseled personality. Cranberry, mint, white pepper...

"From the 2019 vintage and disgorged in September 2024 with a dosage of four grams per liter, the latest rendition of Geoffroy’s NV Rosé de Saignée Cumières Premier Cru-as always-derives exclusively from Cumières. The only stage at which this cuvée encounters oak is during its 70 to 80 hours of maceration in open vats. Thereafter, it matures in enameled vats...

"A lively and bright blanc de blancs that has lemon peel, sliced apple, croissant and biscuit on the nose. It’s fine and silky on the palate with light bready hints to the citrus fruit. 100% chardonnay from Cramant, Chouilly and Cuis. Disgorged in 2023. Dosage 5g/L. Drink now." 93 Points, Claire Nesbitt, James Suckling

"The 2021 Cumières Rouge Côteaux Champenois Madelonne is bright, punchy and intensely savory. Bright red-tinged fruit, sage, mint, cedar and dried herbs lend notable savory intensity to this Cumières Rouge. Silky and persistent, the 2021 is all class. Drink this young for its primary fruit." 91, Antonio Galloni, Vinous

"This elegant and minerally blanc de blancs has aromas of jasmine, honey, fresh pineapple and lemon rind. It’s cool and sleek, with very fine bubbles and a dry, focused finish. 100% chardonnay from Cuis. Disgorged September 2024. 3.5 g/L dosage. Drink or hold." 94 Points, Claire Nesbitt, James Suckling "The 2019 Extra Brut Special Club Cuis 1er Cru is rich,...