Youthful, ripe nose of red berries. The palate offers some slightly dusty tannins, good acidity and crunchiness.

This Pinot Grigio captivates with light straw yellow and fruity notes of ripe pears, white pepper and a bit of sage in the nose. Mineral- salty richness and a crisp acidity are distinctive on the palate. A wine with backbone!

"Spicy to the core, the 2022 Montepulciano d'Abruzzo wafts up with a blend of crushed cherries and wild berries, dusty violets, lavender and traces of incense. This is elegant in feel with silken textures and rich red and blue fruits. A crisp mineral sensation forms toward the close. The 2022 leaves the palate drenched in primary concentration, finishing with edgy...

"A whiff of vanilla bean and white flowers gives way to yellow apple and pear as the 2023 Chardonnay Teresa Manara blossoms in the glass. Soothingly rich and pliant, it washes across the palate with an array of ripe orchard fruits and sweet spices, as hints of sour citrus add tension toward the close. An air of custard lingers as...

"Musky peach and apricot mix with crushed rocks and hints of lemon zest as the 2024 Trebbiano d'Abruzzo comes to life in the glass. This mixes salty mineral tones with tart orchard fruits over a wave of soothingly soft textures. The 2024 is citric and intense, with a saline character that lingers long." 92, Eric Guido, Vinous

Light greenish yellow. Intense bouquet concentrated on citrus notes of lemon peel and lime. Hints of white peach, myrtle leaves and chamomile complete the aroma. Soft and round on the palate, balanced between acidity and a pleasant sapidity. Fruity finish of extraordinary persistence.

"The 2022 Bourgogne Passetoutgrain L'Exceptionne is Gamay and Pinot Noir picked together from 94-year-old vines planted by Clothilde Lafarge's great-grandfather. It has wonderful transparency on the nose: red cherries mixed with raspberry. The palate leans more towards the Pinot Noir, with fine delineation, gentle grip and ample tension on the finish. A strong follow-up to the excellent 2021." Neal Martin,...

The nose is clean and distinghuished with some ripe citrus, camomille, green tea aromas. The palate is dense but fresh and vivid, gastronomic .

Light greenish yellow. Intense bouquet concentrated on citrus notes of lemon peel and lime. Hints of white peach, myrtle leaves and chamomile complete the aroma. Soft and round on the palate, balanced between acidity and a pleasant sapidity. Fruity finish of extraordinary persistence.

Elegant aromas of red fruits (pomegranate, cherry) and wild Mediterranean herbs. The medium-bodied mouthfeel seduces by its freshness, its roundness, its juicy and vibrant character. Food pairing: Cured ham, gratin dauphinois, beetroot and walnut salad