"The 2022 Isola dei Nuraghi Montessu is hauntingly dark with a slowly evolving bouquet of cedar shaving, sage, incense and dried black cherry aromas. It’s surprisingly juicy in character yet silken in feel, with depths of ripe red berry fruits complemented by hints of autumnal spice and citrus. A tinge of graphite minerality adds lovely depth as this finishes potent...

"The 2023 Sémillon hails from La Consulta in the Uco Valley. Fifty-five percent of the wine was fermented and aged in new French oak barrels for six months. A yellow wine in hue, the aromas feature honey, delicate chamomile and a light cedar note. The dry, mild, refreshing wine lingers on a resin-like expression. This is a pristine wine crafted...

"The 2023 RosaMati from Fattoria Le Pupille shines with a pale pink hue and radiant clarity. Crafted from Syrah, this approachable rosé is primarily aged in stainless steel, with 30% briefly matured in oak to add a subtle complexity. It offers vibrant aromas of raspberry, cassis, and a hint of crushed stone. This dry, refreshing wine is sourced from a...

"Plots on the sand for the most part. A bright purple. Lean, austere, fresh. Red berries with even a chocolate note behind. Drier finish but enough fruit. Ready to bottle." 87-89, Jasper Morris

The Lagrein by Elena Walch gleams invitingly with its intensive and dense garnet red colour. The complex bouquet captivates with discreet spicy aromas, with cocoa together with wild berries and sweet cherries in the background. Distinctive tannin structure, smooth fullness, playful yet rustic elegance and youthful freshness as well as a long, juicy finish classify the palate.

Straw yellow colour with green and golden reflections. The nose is dominated by Mediterranean scrub scents, and linden, hawthorn notes. Also hints of citrus fruits and yellow pulp fruit. On the palate it is full mineral and fresh, with a pleasant persistence. Excellent to accompany dishes based on vegetables, fish and shellfish.

Straw yellow colour with green and golden reflections. The nose is dominated by Mediterranean scrub scents, and linden, hawthorn notes. Also hints of citrus fruits and yellow pulp fruit. On the palate it is full mineral and fresh, with a pleasant persistence. Excellent to accompany dishes based on vegetables, fish and shellfish. "Deep straw yellow. The Cilento version of Fiano...

This bright wine has a very fine and persistent perlage even after many minutes in the glass. The nose is intense, with pleasant notes of flower blossoms, citrus fruit and a characteristic hint of green apple. The palate is well balanced with good body and a refreshing acidity on the finish. Serving suggestions: Perfect as an aperitif, with fish and...

Ruby colour marked by purple flashes. Olfactory profile that offers aromatic hints of undergrowth and sour cherries, intersected with odorous imprints of withered flowers and oriental spices. In the mouth, the wine is warm and dampened by fresh, soft and balsamic humours. A great red wine that perfectly accompanies local cuisine.