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2016 Barrua

Agricola Punica, Sardinia, Italy

CARIGNAN, Drinking 2023-2039
Bottle shot of 2016 Barrua

2016 Barrua

Agricola Punica, Sardinia, Italy

CARIGNAN, Drinking 2023-2039

Tasting Notes

Crushed wild berries, violets, incense and sweet spices lift up from the 2016 Barrua. It is silky in texture with a polished display of red and black fruits, well balanced by tactile mineral notes that form toward the close. Hints of fine tannin linger throughout the pretty, purple-tinged finale.
91 points, Eric Guido, Vinous

ProducerAgricola Punica

Agricola Punica is based in the rugged hills of southern Sardinia. The project was created as a collaboration between the Sardinian Santadi family; Dr Giacomo Tachis, the oenologist considered the architect of the Super-Tuscan movement; and Marquis Incisa Della Rocchetta, winemaker of Sassicaia. In the words of Antonio Galloni: “how’s that for an all-star team?” The purple capsule and round logo of Barrua is a subtle nod to these illustrious origins, while the name Agricola Punica references the ancient Punic civilisation – whose ruins are found across Sardinia.

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Agricola Punica

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