Italy is a wonderful patchwork quilt of a country with incredible regionality and local traditions. Nowhere is this more apparent than in the rich profusion of indigenous grape varieties that grace the slopes and plains of many of Italy's wine-producing regions. While wine production dates back centuries, it wasn't until relatively recently that a wave of producers set new benchmarks for fine Italian Wines. Whether you like a more modernist or traditionalist approach, international or indigenous varieties, the Italian wine scene has never been more exciting.
The nose on this Cannubi is welcomed by spicy aromas ripe fruit with hints of leather. On the palate, the strength and structure are mirrored in the deep, dark fruit: black cherries. An extraordinarily delicious yet serious Barolo which is rich enough to approach after 1-2 years but will reward ageing.more
Magnum 150cl £110.96
The third wine of the estate and one that was produced since 2003, Le Difese is a blend of 70% Cabernet Sauvignon and 30% Sangiovese. Fermentation takes place in stainless steel vats and it is then aged for 12 months in French and American oak barrels and for a further three months in the bottle. The younger addition to the...more
A wine with attractive wild cherry and blackberry fruit aromas, the 2015 has supple textures and juicy ripe fruit flavours balanced by lively redcurrant characters and a hint of savoury spice on the finish. This wine will be delicious to drink from release. Drink from 2017 to 2020.Armit Winesmore
Bottle 75cl £19.58
This is a very attractive and aromatic wine with vibrant blackberry fruit characters mingled with crushed flowers, wild herbs and a bright balsamic note. The palate is elegant and silky textured with a lovely freshness and fine length. A wine which is delicious from release, it also offers incredible value. Anticipated maturity 2016 to 2020.more
Bottle 75cl £19.58